ALL DAY MENU
GF – GLUTEN FREE | V – VEGETARIAN | VG – VEGAN | DF – DAIRY FREE | O – OPTION
Toast
cultured butter and seasonal preserves
(sourdough, gluten free, fruit)
Eggs on Toast [DF, GFO]
poached, scrambled or fried
Coconut, Almond & Chia Granola [VG, DF]
whipped coconut yoghurt, ruby quince, nashi pear, granny smith, lemon balm
KB Breakfast Roll [GFO]
scrambled egg, salami cotto, potato rosti, cheddar, bearnaise, mushroom ketchup, toasted milk bun
Lemon Meringue Waffle
buttermilk waffle, lemon curd, blueberry compote, swiss meringue
Blueberry & Ricotta Hotcake
seasonal berries, maple, whipped cream, seeds and grains
Seasonal Avocado [GFO, V]
whipped ricotta, edamame, seed cracker, toasted pine nuts, lime dressing, shiso, poached egg, toasted focaccia
Chilli Scrambled Eggs [DFO] [GFO]
chilli mushroom sugo, whipped fetta, basil, crispy shallots, herb & garlic focaccia
Breakfast Salad [DFO, GFO]
sauteed autumn greens, roasted dutch carrots, wild rice, miso dressing, tamari pumpkin seed, poached egg
Honey-Glazed Ham Benedict [GFO]
poached eggs, smoked leg ham, hot honey, bearnaise, pickled kohlrsbi, toasted focaccia
Shashuka [DFO, GFO]
tomatoes & red peppers, white beans, poached eggs, lemon yoghurt, chilli almond crunch, toasted focaccia
Roasted Mushrooms & Stracciatella [GFO]
king brown, oyster & breakfast flat mushrooms, stracciatella, black garlic butter, crisp sage, toasted focaccia
*
Hoisin-glazed Pork Belly Roll [DFO] [GFO]
chipotle slaw, pickled chilli, sesame, coriander, crackling, fries, aioli
Braised Beef & Potato Gnocchi
slow roasted beef & mushroom ragout, white onion cream, shaved parmesan, croutons
Buttermilk Fried Chicken Burger [GFO]
mustard slaw, pickles, american cheese, chilli mayo, smokey bbq sauce, potato bun, fries, aioli
*
SIDES
extra egg
toast / béarnaise / maple / chilli almond crunch
cow’s milk persian fetta
avocado / halloumi / potato rosti / roasted mushrooms
sautéed seasonal greens, miso dressing
bacon / chorizo